The staff is smiling and very friendly and the aroma of the place is so exquisite!
We had a huge sampler plate with scallops, crab legs, lobster and their famous Rock Shrimp. We chose to have ours broiled and each tried a different choice of the variety of seasonings they offer, Jerry had Key West (tangy blend of lemon, basil and thyme) and I had Old Bay (spicy crab boil seasoning), they were both very pleasantly tasteful.There is always a line to get in so plan to wait, the system is to check in and then they call your party over the speaker system, which by the way cannot be heard while dining. We were sat at a table right near the kitchen door and it was not a distraction at all. For an overall rating it would be a 10, everything was perfect.